An Enchanting Holiday Evening of Music and Fine Dining

hosted by The Symphonia

The Lounge at Boca Bridges, 9500 Sauvignon Parkway, Boca Raton, FL 33496

Mediterranean Winter Four-Course Dinner with Wine Pairings(Vegetarian & nut-free options available)

Price: $125/per person (including gratuity)

Immerse yourself in a magical evening where holiday music from The Symphonia and Mediterranean flavors blend in perfect harmony.

Indulge in a four-course gourmet dinner inspired by the warmth of the Aegean, from Greek lamb osso buco to pistachio-walnut baklava, each paired with world-class wines from Greece, New Zealand, California and Niagara.

As you dine by candlelight, The Symphonia will fill the room with luminous holiday classics and other winter serenades to warm the soul.

Menu

FIRST COURSE

Crispy Roasted Eggplant Cakes
Pine nuts, peppers & onions, roasted red pepper coulis & E.V.O.O. 
Paired with: Anatolikos Vineyards Fine Assyrtiko Avdira 2021

SECOND COURSE

Horiatiki Salad
Classic Greek village salad with ripe tomatoes, crisp cucumbers, pickled red onions, kalamata olives, and creamy feta cheese, dressed with extra virgin olive oil and white balsamic fresh oregano.
Paired with: Cloudy Bay 2023 New Zealand Sauvignon Blanc

THIRD COURSE

Greek Lamb Osso Buco
Slow-braised lamb shank simmered in a rich tomato and red wine sauce with garlic, herbs, and mediterranean spices, served over autumn squash. stewed lentils 
and finished with a touch of fresh oregano.
Paired with: Caymus Napa California Cabernet 2022

FOURTH COURSE

Pistachio Walnut Baklava 
Layers of crisp, buttery phyllo pastry filled with a rich blend of pistachios and walnuts, baked to golden perfection, and drizzled with aromatic lemon honey syrup and a hint of cinnamon.
Paired with: Inniskillin Vidal Icewine Niagara Peninsula 2019 Dessert Wine

There will be a vegetarian/vegan option available for all courses and also
a dessert option without nuts for guests with dietary restrictions.